Belle Rae’s Cafe and Catering Menu in Texas

Jagerschnitzel served with braised cabbage and warm potato salad.

We take beef filet tenderloin dredge it in seasoned flour and fried till golden brown. We cover it in our house made cream gravy. Served with mashed potatoes and our world famous green beans.

In house made Alfredo sauce. Served with petite Caesar salad.

Jumbo gulf shrimp sauteed in creole butter sauce, grape tomatoes, chopped green onion with a splash of cream atop our green chili cheddar grits.

We take our chicken breast, dredge it in seasoned flour and fried till golden brown. We cover it in our house made cream gravy. Served with fresh smashed potatoes and our famous bacon green beans.

New. With grilled onions and mushrooms topped with brown gravy served with mashed potatoes, Southern bacon and onion green beans and Texas toast.

Portobello mushrooms stuffed with our French onion mix and topped with Swiss cheese.

Savory Louisiana pork and rice boudin. Chicken fried with spicy cajun remoulade sauce.

Our signature Thai chicken salad made with chicken breast, carrots, and water chestnuts. Mixed with a sweet, Thai chili sauce and served atop our fried wonton. 4 wontons per order.

House made fried pickles served with house made ranch dressing.

House made pimento cheese served with crostini.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The bold, refreshing, robust cola

A crisp, refreshing taste you know and love with zero calories.

1/3 LB Angus Beef Patty with Fried Onion Strings and Hickory Brown Sugar BBQ Sauce. Served with Chips or Fries and a Pickle.

1/3 LB Angus Beef Patty, Grilled Pineapple Ring, Sweet Chili Sauce, Lettuce, Tomatoes, and Onions. Served with Chips or Fries and a Pickle.

1/3 LB Angus Beef Patty with Avocado Cream and Roasted Tomatoes. Served with Chips or Fries and a Pickle.

1/3 LB Angus Beef Patty, Lettuce, Tomatoes, Pickles, and Onions. Choice of Mayo or Mustard and Choice of Cheddar, Swiss or Provolone. Served with Chips or Fries and a Pickle.

1/3 LB Angus Beef Patty with Sautéed Cremini Mushrooms, Swiss Cheese and Mayo. Served with Chips or Fries and a Pickle.

1/3 LB Angus Beef Patty, Grilled Ham, Bacon, Fried Egg, Cheddar Cheese and Tabasco Mayo. Served with Chips or Fries and a Pickle.

1/3 LB Angus Beef Patty with Grilled Poblano Chilies, Chipotle Mayo and Cheddar Cheese. Served with Chips or Fries and a Pickle.

1/3 LB Angus Beef Patty, Lettuce, Tomatoes, Pickles, and Onions. Choice of Mayonnaise or Mustard. Served with Chips or Fries and a Pickle.

1/3 Angus Beef Patty, Bacon, Lettuce, Tomatoes, Pickles, and Onions, Choice of Mayo or Mustard. Choice of Cheddar, Swiss or Provolone. Served with Chips or Fries and a Pickle.

Six (6) Fried shrimp with Fries, Texas Toast and Cocktail sauce.

Shrimp dredged in buttermilk and flour seasoned with Old Bay, and Tony Chachere’s on a toasted baguette with lettuce, tomato. Sriracha Kewpie mayo served with chips and slaw.

Our famous chicken salad with apricots soaked overnight in Disaronno on a croissant topped with mixed sweet greens.

Served on Texas toast with lettuce, tomato and mayo. Served with house chips and pickle.

Shaved ham, bacon, Swiss, organic baby spinach, Pomodoro tomato, and avocado creme cerved on croissant.

New. On Texas toast served with chips and a pickle.

Fire roasted green chilies, pomodoro tomatoes, Cheddar , Swiss, and Provolone, with chipotle aioli on sour dough.

Served on Texas toast with 4 slices of bacon, lettuce, tomatoes and mayo. Served with house chips and pickle.

8 each. A buttermilk biscuit, deep fried with honey plum sauce.

Topped with fresh made strawberry sauce.

Chopped romaine, grilled or blackened chicken, parmesan, croutons and Caesar dressing.

Strawberry salad, Mrs. Chef’s apricot almond salad, and smoked Cheddar penne salad with sour dough crostini’s.

Organic baby spinach, feta cheese crumbles, strawberries, and toasted almonds with honey dill dijon vinaigrette.

Chopped romaine, shaved red onion, shredded carrots, red bell, English cucumbers, grape tomatoes, and croutons. Add grilled or blackened chicken or (5) blackened or fried shrimp for an additional charge. Choice of ranch, Italian, thousand island or house honey dill dijon dressing.

New. Served with hash browns and Texas toast.

New. Served with seasonal fresh fruit.

2 eggs with bacon or sausage or ham, hash browns with sourdough toast or house made buttermilk biscuit and cream gravy. Add another egg for an additional charge.

New. Vanilla, chocolate chip or blueberry. (2) strips of bacon or sausage, (2) eggs, butter, and syrup.

2 pieces of sourdough soaked in our creme brulee custard, grilled to perfection and dusted with confectioners’ sugar with 2 eggs, and 2 strips of bacon. Served with East Texas made Blackburn’s syrup and whipped butter.